James Martin Slow Cooked Brisket Recipe
Craving that ultimate British comfort food? Let’s talk about James Martin’s Slow Cooked Brisket, a recipe that celebrates the magic of slow cooking. The brisket is first seared for a rich, caramelised crust, then gently bathed in a luxurious blend of beef broth, red wine, tomato paste, and Worcestershire sauce. The low-and-slow cooking method means…
