Density of High Ratio Shortening

Density of High Ratio Shortening: Unlocking Perfect Baking

Density of High Ratio Shortening High ratio shortening is important in baking. It helps make cakes and pastries fluffy. But what is the density of high ratio shortening? Why does it matter? This article will explain. Credit: m.youtube.com What is High Ratio Shortening? High ratio shortening is a special fat. It is used in baking….

Liquid on Top of Sourdough Starter

Liquid on Top of Sourdough Starter: What It Means & How to Fix It

Liquid on Top of Sourdough Starter Sourdough starters are amazing. They help make delicious bread. But sometimes, you might see liquid on top of your starter. Don’t worry! This is normal. Let’s learn more about this liquid. What is the Liquid? The liquid on top of your sourdough starter is called “hooch.” It is a…