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Almond Chicken Gravy Recipe
Sophia smith

Almond Chicken Gravy Recipe

This Almond Chicken Gravy Recipe is a comforting, flavorful dish featuring crispy fried chicken breasts topped with a rich almond-soy gravy. A restaurant-style meal that’s easy to prepare at home and perfect for family dinners.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4
Course: Main Course
Cuisine: Asian Fusion
Calories: 420
Ingredients Video Notes

Ingredients
  

Main Ingredients
  • 4 boneless chicken breasts
  • 2 tablespoons vegetable oil
  • 2 green onions (chopped, for garnish)
  • Lettuce leaves (for serving)
Gravy Ingredients
  • 1 cup almond slices (roasted lightly for extra flavor)
  • 1 cup chicken broth
  • 1/4 cup soy sauce
  • 2 tablespoons cornstarch
  • 2 tablespoons water

Video

Notes

Required Kitchen Tools

When preparing almond chicken gravy, having the right tools makes the process smoother:
  1. Large Skillet or Frying Pan: To fry the chicken breasts until golden and crispy.
  2. Saucepan: For simmering the almond gravy to perfection.
  3. Whisk: Helps blend cornstarch slurry into the gravy without lumps.
  4. Tongs: Useful for flipping chicken evenly during frying.
  5. Serving Platter: To layer lettuce, chicken, and almond gravy attractively before serving.