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Applebee’s Tipsy Zombie Drink Recipe
Sophia smith

Applebees Tipsy Zombie Drink Recipe

The Applebee’s Tipsy Zombie Drink is a tropical cocktail featuring rum, passion fruit, pineapple juice, melon liqueur, and Blue Curacao. It’s a fun, colorful, and refreshing drink perfect for parties, summer nights, or recreating the Applebee’s bar experience at home
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Cocktail, Drink
Cuisine: American
Calories: 240

Video

Notes

Required Bar Tools

Just like cooking, mixing cocktails becomes a lot more fun with the right tools. Here are the bar essentials I always keep handy for making the Tipsy Zombie:
  1. Cocktail Shaker – To shake up all those tropical flavours into a perfectly chilled mix.
  2. Balloon Glass or Large Cocktail Glass – The wide bowl makes this drink look extra impressive.
  3. Bar Spoon or Syringe – Helps add that final cherry juice swirl for a layered, colourful effect.
  4. Jigger – To measure your rum, juices, and liqueurs accurately for a balanced taste.
With these basics, you’ll feel like a pro bartender in your own kitchen.