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Cafe Max Chicken Salad Recipe

Cafe Max Chicken Salad Recipe

This Cafe Max Chicken Salad recipe is a creamy, tangy, and refreshing dish made with tender chicken, crunchy celery, sweet grapes, and dried cranberries tossed in a creamy mayo-sour cream dressing. Perfect for sandwiches, lettuce wraps, or enjoying on its own.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6
Course: Salad, Main Dish
Cuisine: American
Calories: 310
Ingredients Video Notes

Ingredients
  

Salad Ingredients
  • 4 cups Cooked chicken (diced into small cubes)
  • 1 cup Celery (diced for crunch)
  • 1 cup Red grapes (halved for sweetness)
  • 1/2 cup Dried cranberries (chewy & tart)
Dressing Ingredients
  • 1/2 cup Mayonnaise (creamy base)
  • 1/2 cup Sour cream (adds tang)
  • 2 tablespoons Dijon mustard (zesty kick)
  • Salt and black pepper (to taste)

Video

Notes

Required Kitchen Tools

When preparing my Cafe Max Chicken Salad, having the right tools makes the process quick and effortless:
  1. Cutting Board & Sharp Knife – For dicing chicken, celery, and grapes.
  2. Large Mixing Bowl – To combine all the ingredients evenly.
  3. Whisk – To blend the creamy dressing smoothly.
  4. Measuring Cups & Spoons – To keep the proportions just right.
  5. Serving Dish or Airtight Container – For chilling and storing the salad.
These simple kitchen tools ensure that your chicken salad comes together smoothly and tastes just like the original Cafe Max classic.