- 2 Costco Veggie Burgers
- 2 OraWheat 9-Grain Sandwich Thins
- 4 slices cucumber (thinly sliced)
- 4 onion slices (thinly sliced)
- ½ cup pine nuts
- 2 tbsp Parmesan cheese
- 12 spears fresh asparagus
- ½ tomato (thinly sliced)
- 2 tbsp extra virgin olive oil
- 2 slices Dofino Havarti cheese (or Jack cheese)
Required Kitchen Tools
When preparing a Costco veggie burger at home, having the right tools makes the process smooth and enjoyable. Here’s what I recommend:
- 9-inch Skillet or Frying Pan: Perfect for browning the veggie patties, toasting pine nuts, and sautéing asparagus.
Toaster: Helps crisp the sandwich thins for a crunchy base.
- Sharp Knife & Cutting Board: Essential for slicing cucumbers, tomatoes, and onions thinly and evenly.
- Spatula: For flipping patties without breaking them apart.
- Tongs: Useful for stirring and handling hot asparagus and pine nuts.
With these tools, you’ll be all set to whip up a quick and delicious Costco veggie burger meal.