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Gfs Mac And Cheese Recipe
Sophia smith

Gfs Mac And Cheese Recipe

A creamy, cheesy, and wholesome GFS Mac and Cheese recipe made with cabbage, broccoli slaw, chicken, peanuts, and fresh herbs. Quick, budget-friendly, and packed with flavor for the ultimate comfort food experience.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4
Course: Main Course / Comfort Food
Cuisine: American
Calories: 320
Ingredients Video Notes

Ingredients
  

Base Ingredients
  • 2 cups Green cabbage (shredded)
  • ½ cup Broccoli slaw
  • 1 onion, thinly sliced
  • 2 tbsp Cilantro (coriander), chopped
  • ⅓ cup Chicken, cooked & shredded
  • 2 tsp Peanuts, lightly crushed
  • 1 pinch Salt, to taste
  • 1 dash Black pepper, to taste

Video

Notes

Required Kitchen Tools

Making a delicious GFS Mac and Cheese doesn't require fancy equipment, just a few essential kitchen tools to keep things quick, simple, and stress-free. Having the right tools ensures your mac and cheese turns out creamy, flavorful, and perfectly balanced every single time.
  1. Large Mixing Bowl – Perfect for tossing together the cabbage, broccoli slaw, chicken, and dressing without making a mess.
  2. Medium Saucepan – To warm up your cheese sauce or quickly reheat the chicken if needed.
  3. Cutting Board & Sharp Knife – Essential for shredding cabbage, chopping cilantro, and slicing green onions.
  4. Measuring Cups & Spoons – For accuracy when adding cheese, seasonings, and toppings.
  5. Wooden Spoon or Silicone Spatula – Ideal for mixing ingredients smoothly and evenly.
With these simple tools, you'll breeze through preparation and enjoy a creamy, hearty dish in no time.