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Keto Twins Chaffle

Keto Twins Chaffle Recipe

Craving something crispy, cheesy, and keto-friendly? My Keto Twins Chaffle Recipe is the ultimate low-carb waffle replacement. Made with simple ingredients like mozzarella cheese, almond flour, and an egg, this chaffle is fluffy on the inside and crispy on the outside. Whether you enjoy it as a savory sandwich bread or dress it up with sweet toppings, this recipe is quick, versatile, and absolutely delicious!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2
Course: Bread Alternative, Breakfast Treat, Snack
Cuisine: American, Keto
Calories: 180

Ingredients
  

Chaffle Ingredients

  • 1 large egg
  • 2 teaspoon baking powder
  • 1 cup shredded mozzarella cheese
  • ¼ cup almond flour

Video

Notes

Required Kitchen Tools

When making Keto Twins-style chaffles, having the right tools makes all the difference:
  • Mini Waffle Maker (or Regular Waffle Iron): I personally recommend the Dash Mini Waffle Maker for perfectly portioned chaffles.
  • Mixing Bowl: To whisk your egg, almond flour, and cheese together smoothly.
  • Non-Stick Spray or Brush: To make sure your chaffles release easily and come out crispy.
  • Cooling Rack: Letting the chaffles rest helps them firm up and get extra crunchy.
Having these basics ensures you’ll get golden, crispy chaffles every time.