Salsa Ingredients
- 3 tbsp tbsp olive oil (or vegetable oil)
- 3 cloves cloves garlic
- 1 medium white onion
- 6–7 green tomatoes (tomatillos)
- 4 jalapeños (seeded for less heat)
- 2 peppers
- 2 tbsp red pepper flakes
- ½ tbsp ground black pepper
- 1 cup fresh cilantro
- ½ tbsp salt
- 2 tbsp lime juice
- 1 tbsp vinegar
- 2 tbsp white sugar
Required Kitchen Tools
When preparing King Taco Green Salsa, having the right tools will make the process smooth and hassle-free:
- Cast Iron Skillet or Frying Pan – For roasting and sautéing veggies to enhance their flavor.
- Blender or Food Processor – Essential for creating a smooth salsa texture.
- Cutting Board & Knife – To chop jalapeños, onions, and cilantro with ease.
- Mixing Bowl – To combine the final salsa ingredients before serving.
- Serving Bowl – For presenting your fresh salsa at the table.
Having these tools on hand ensures a fuss-free and authentic salsa-making experience.
