Go Back
Mary Berry Leek And Potato Soup
Roses Baking Passion

Mary Berry Leek And Potato Soup Recipe

A creamy, comforting classic from Mary Berry! This leek and potato soup is packed with flavor, easy to make, and perfect for chilly days. Ready in under 40 minutes with just a few simple ingredients.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4
Course: Soup, Starter
Cuisine: British
Calories: 220
Ingredients Video

Ingredients
  

  • 500 grams Potatoes (peeled and sliced into 5mm pieces)
  • 25 grams Butter
  • 3 Leeks (trimmed, cleaned, sliced 5mm thick)
  • 150 ml Single Cream
  • A pinch of Nutmeg
  • 1 teaspoon Lemon Juice
  • 2 tablespoons Parsley (chopped)
  • Salt (to taste)
  • Black Pepper (to taste)

Video