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Morningstar Black Bean Burger Recipe
Sophia smith

Morningstar Black Bean Burger Recipe

This cheesy and zesty Morningstar Black Bean Burger Recipe is made with spicy veggie burgers, salsa, and Mexican-inspired seasonings, all wrapped in warm tortillas. A quick, fun, and crowd-pleasing vegetarian dish that’s perfect for weeknights or gatherings.
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Prep Time 15 minutes
Cook Time 2 hours 15 minutes
Total Time 30 minutes
Servings: 5
Course: Appetizer, Main Course
Cuisine: Mexican-Inspired, Vegetarian
Calories: 280
Ingredients Video Notes

Ingredients
  

Burger Filling Ingredients
  • 2 Spicy Black Bean Veggie Burgers (Morningstar Farms®)
  • cup cup Salsa (your choice of mild, medium, or hot)
  • 1/2 cup Monterey Jack cheese or shredded Cheddar cheese
  • 1/4 cup Pepper Jack cheese (shredded)
  • 2 tsp Salt-free Southwest or Mexican seasoning
  • 2 tbsp Green bell pepper or Red bell pepper (finely chopped)
Wrap and Toppings
  • 10 Flour tortillas (8-inch)
  • 1 tbsp Margarine or butter (melted, for brushing)
  • 2 1/2 cups Lettuce (shredded, for serving)
Optional Add-Ons
  • Fresh avocado slices or guacamole
  • Extra salsa or hot sauce
  • Jalapeños for added spice
  • Vegan cheese (for a dairy-free option)

Video

Notes

Required Kitchen Tools

When making my Morningstar Black Bean Burger Recipe, having the right tools will make everything easier and more fun:
  1. Mixing Bowl – To combine the veggie burgers, salsa, cheese, and seasoning.
  2. Baking Sheet – Perfect for arranging the filled tortilla bites before baking.
  3. Parchment Paper – Keeps your tortillas from sticking and makes cleanup simple.
  4. Sharp Knife – For slicing tortillas into triangles and chopping peppers.
  5. Brush – To lightly coat tortillas with melted butter or margarine for that golden finish.
  6. Toothpicks – Essential to secure the filled tortilla bites before baking.