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Paula Deen Ham Loaf Recipe
Sophia smith

Paula Deen Ham Loaf Recipe

This Paula Deen Ham Loaf Recipe combines ground ham, crackers, eggs, and cheese for a moist, flavorful loaf baked to perfection. It’s a true Southern classic that’s simple, hearty, and guaranteed to please.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 6 slices
Course: Main Dish
Cuisine: , Southern, American
Calories: 280
Ingredients Video Notes

Ingredients
  

Ham Loaf Ingredients
  • 1 pound ground ham
  • 1 cup cracker crumbs
  • 2 eggs
  • 1 cup milk
  • 1 tablespoon mustard
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup cheese (grated)

Video

Notes

Required Kitchen Tools

When preparing a Paula Deen-style Ham Loaf, the right kitchen tools make the process smooth and enjoyable. Here’s what you’ll need:
  1. Mixing Bowl – To combine all the ingredients evenly.
  2. Loaf Pan – Essential for shaping and baking the ham loaf.
  3. Measuring Cups & Spoons – For accurate ingredient proportions.
  4. Spatula or Wooden Spoon – To mix everything together.
  5. Oven Thermometer (Optional) – To ensure your oven is at the correct baking temperature.
These simple tools will help you prepare the ham loaf effortlessly and ensure it comes out delicious every time.