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Thyrons Mop Sauce Recipe
Sophia smith

Thyrons Mop Sauce Recipe

A tangy, smoky, and slightly sweet mop sauce that keeps your BBQ meats moist, juicy, and packed with bold flavors. Perfect for ribs, brisket, chicken, or pork shoulder.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 8
Course: BBQ Baste, sauce
Cuisine: American (Southern BBQ)
Calories: 45

Ingredients
  

  • 1 tbsp Worcestershire sauce
  • 1/4 tsp Cayenne pepper
  • 1 tsp Garlic powder
  • 1/2 tsp Black pepper
  • 1 tbsp Soy sauce
  • 1 cup Apple cider vinegar
  • 1/4 cup Brown sugar
  • 1/4 cup Ketchup
  • 1/2 cup Water

Video

Notes

Required Kitchen Tools

Having the right tools makes preparing and applying Thyron'ss Mop Sauce easy and enjoyable:
  1. Medium Saucepan – For simmering the sauce and blending flavors.
  2. Wooden Spoon or Whisk – To stir the sauce and prevent sticking.
  3. Basting Brush or Mop – Essential for applying the sauce while grilling or smoking meat.
  4. Measuring Cups & Spoons – For accurate ingredient portions.
  5. Glass Jar or Mason Jar – To store the cooled sauce in the fridge.
These simple tools set you up for BBQ success every time.