Required Kitchen Tools
When making White Fence Farm Chicken at home, the right tools make the process easier and ensure crispy results every time.
- Large Mixing Bowl – For marinating chicken in buttermilk.
- Shallow Dish – To dredge the chicken in the seasoned flour mix.
- Wire Rack – To rest the chicken after coating, ensuring crispiness.
- Deep Skillet or Dutch Oven – For frying chicken evenly.
- Kitchen Thermometer – To maintain the oil at 350°F (175°C).
- Tongs or Slotted Spoon – For safe handling and removing chicken from hot oil.
- Paper Towels – For draining excess oil after frying.
Having these essentials ensures your fried chicken turns out perfectly crispy on the outside and juicy on the inside, just like White Fence Farm's famous recipe.
